The fact that it’s no bake means no heating up the kitchen, it’s full of fresh summer berries, and that cream cheese filling is got a hint of lemon that is so refreshing! It’s absolutely perfect for summertime and picnics. I think the last time was the Homemade Chocolates that I made for Veteran’s Day? I knew that this fruit tart had to happen for the fourth though. It’s been a while since I posted a “Red, White & Blue” dessert. Independence Day is right around the corner! Can you believe it? The summer is literally vanishing right before my eyes, and I want to get the very most out of what’s left! The delicate flavors of graham crackers and sweetened cream cheese are perfectly paired with berries in this recipe, but feel free to use any type of fruit you have on hand.
#Fruit tart cake cracker
This graham cracker fruit dessert is naturally sweetened with fresh strawberries, blackberries, blueberries, and raspberries on top of a delicious cream cheese filling that is mixed with lemon juice and vanilla. Summertime means lots of fruit tart recipes! No matter what type of occasion you’re celebrating– whether it’s the Fourth of July or another occasion like a brunch, party, picnic, etc., be sure to impress the crowd with this patriotic dessert! Vividly colorful and fun to make, this no-bake fruit tart recipe is simple, satisfying, and filled with so many fresh flavors. Perfect for any occasion, this easy fruit tart recipe is easy to make and great for summer! This no bake fruit tart recipe is one of the best fruity desserts out there! Crushed graham crackers are formed into a crust and filled with a subtly sweet and tangy cream cheese filling that is topped with fresh berries or your choice of fruit.
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